Keto waffles are probably my new favorite breakfast recipe. They are super easy, delicious and fun to make with the kids.
If you have recently bought a waffle maker, and you’re looking to do something with it as you have recently decided to give the ketogenic diet a try, then THIS is the recipe that might just save your life.
- 2 Cups Almond Flour
- 1/2 tsp xanthan gum (optional, will hold together a little better if used)
- 1 tsp Salt
- 4 tsp baking powder
- 2 Tbsp Erythritol (SoNourished)
- 2 Large Eggs
- 1 1/2 Cups Warm Almond Milk
- 1/3 Cup Butter Melted
- 1 tsp Vanilla Extract
In a large bowl, beat your eggs until well combined.
In a seperate bowl, add the almond flour, baking powder, salt and xanthan gum. Mix thouroughly
Warm the almond milk up on the stove for about 3 mins. Make sure this is not too hot otherwise you’ll cook the eggs
Mix with the eggs in the first bowl, adding the erythrtiol, melted butter and vanilla extract.
Combine the eggs with the almond flour mixture and let it sit for about 5 mins while the waffle iron heats up
Follow the directions on your waffle iron manual on how to cook these badboys, (usually around 5-7 mins). Let them sit to cool slightly and enjoy.
- Enjoy and thanks for sharing! 😀
Source & Picture: Morva for Flickr